Projects
11Fri 2015
The INRAN’s “Consumer perception and food choice motivations” program
Food choices are not only dictated by physiological or nutritional needs, in fact, eating also plays an important role and relational communication.
Other factors that influence our food choices include: biological factors such as hunger, appetite and taste; health factors (thanks
28Fri 2015
Made in Italy and the INRAN
Italian Food
In Italy, the only public body of research, training and dissemination activities aimed at the study of food and prevention of diet-related diseases, for the purpose of consumer protection and quality improvement of agro-food production, INRAN “National Institute of
