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8Fri 2016

(Italiano) “ SOS Salute – GOAL ” ( Corretta Alimentazione – Corretti Stili di Vita )

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8Fri 2016

(Italiano) Progetto Eredità di Expo ISTITUTO ISTRUZIONE SUPERIORE “E.FERRARI” – Battipaglia

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28Fri 2015

Food Education and Mediterranean Diet

Purpose of the project:
Nutrition education is an activity for the kids not only educational, but also preventive, in one age group, which is 8 to 12 years, where are initiated to implement food choices free from outside control family.
It ‘important

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6Thu 2015

From earth to kitchen

 
 
 
 
 
We students of the Don Bosco we are convinced that eating and cooking with organic products is good not only to the world but especially to us !!!
Make dishes more or less elaborate, with organic products, and therefore entirely natural

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