Monthly Archives: November 2015
Insects and algae on the table of the European
In 1997, after having launched the Regulation for the authorization for new foods, days ago in Strasbourg, the European Parliament together with the Council, approved with 359 yes, 202 no, 127 abstentions, the authorization of the use of novel foods
Alarm and controversy on Vaccines
In Italy today are dying because of diseases to whom science has given an answer: the vaccine.
Are decreasing considerably mothers who vaccinate their children and this collapse raises the risk of epidemics and diseases now defeats. They are vaccinations that
Organic Farming between values and certifications.
Organic agriculture respects a well-defined value system that starts first by a production method that maintains as much as possible the natural resources intact. This system is aimed at future generations, not to create the void caused by food waste
EDUCATIONAL FARMS: EDUCATION AND RECOGNITION.
Present in the event AgrieTour, educational farms are a great way to supplement farm incomes and for classifying their profession with a concrete return by families of the students, who respond with the promotion and sale of farm products.
Rural tourism
Agrietour: rural tourism
AgrieTour is the annual event for all Italian farms. This year was held in Arezzo on 13, 14 and 15 November and made possible meetings on the professional market for the whole panorama Italian agritourism. A chance that contact with
ISOMMELIER: DECANT IN A SHORT TIME
Before sipping the wine, you must do so to settle in respect of its aromas and flavors. But that covers a large time, which ranges from one to two hours. For this the Chinese engineer Eric Li, has created a
Expo 2015, statistics on the most popular pavilions
The Universal Exposition in Milan registered a huge success.
Here is what were the pavilions favorite visitors.
1. First of all (and it is not a news) Pavilion Japan took first place with 21% of the vote. Its real feature is the
FEMALE MALNUTRITION
FEMALE MALNUTRITION.
Andrea Pezzana, expert in the field of clinical nutrition, exemplified in Expo Milano 2015, the concept of female malnutrition, explaining the various stages of the evolution of physiological woman, who has a greater risk of deficiency, at the risk
Here are the budget and the numbers of Expo 2015
It has been a few days after the close of Expo Milan 2015 and it is time to take stock.
Saturday, October 31 with a special closing ceremony has archived the Italian edition of the Universal Exposition, to give us an
PESTO WITHOUT PINE NUTS.
PESTO WITHOUT PINE NUTS.
The New York Times is in the news thanks to biologist Jonathan Slaght for his plan to save the ecosystem of Korean pine in Eastern Russia.
In fact, the pine nuts to make pesto are imported from the
