Monthly Archives: October 2015
Post Expo
In a month, Expo will close its doors. However, what will happen after October 31 at the exhibition site and to million square meters that belong to the World Expo?
It is a question that many rightly ask themselves.
Many ideas he
Pavillions Unmissable in Expo Milan 2015
There are less than 30 days at the end of the big event in Milan. For those who have yet to visit the exhibition here is a small guide of Expo.
First of all the Pavilion Zero, with an exhibition on
Liquid water on Mars. The discovery of NASA
On September 28 during a press conference, NASA revealed the presence of water on Mars in liquid form. A kind of ice, whose existence was confirmed in some observation points as the craters Hale, Horowitz and Palikir where you can
Expo 2015: the Swiss pavilion is a great metaphor
Many structures of Expo are become a must, such as the hologram of the United Arab Emirates or technological units of Japan. Among the classics, noteworthy is the Pavilion of Switzerland that reasoned on content. Inside the four towers, there
Last month World Expo
It is began the last month of opening in Expo Milan 2015. Already talk of an impressive success and the goal to score 20 million visitors by October 31 has already been nearly reached. Black dot on weekends at the
Expo 2015 Pavilion United Kingdom.
On October 31, he will be awarded the team behind the Pavilion of the United Kingdom, as the best pavilion of the Expo, since September 29th, the three-year in Milan it was the winner of the international award “The Architecture
Good reasons to love the autumn
Of all the seasons, autumn is definitely the most sober, the most elegant and romantic but also a bit ‘sad. There are many good reasons to love the autumn. Here are a few.
During the autumn months, the nature is wonderful
From national cuisines to world cuisine.
In the nineteenth century, the emergence of so-called “national cuisines”, are mainly the affirmation of the bourgeoisie. The Italian tradition, lacks a unifying center similar to what Paris was for French cuisine, grows as recovery and development of ancient local
The service of “Le Iene” on fake Italian tomato
“When the Chinese tomato become Made in Italy”. This is the title of the service of Nadia Toffa aired during the episode of Sunday, September 27 and that left horrified the public of Italian television.
The tomato is now considered the
