Paste your Google Webmaster Tools verification code here

The first pizza-maker robot

4603464896_49e0242c07

 

Researchers at the University of Naples Federico II, the Prisma, have created the first robot pizza history. This project, coordinated by professor Bruno Siciliano (robotics expert and head of the Laboratory of Robotics), could not be developed and implemented if not in Naples, home of the pizza. It is RoDyMa, which stands for Dynamic Robotic Manipulation, a robot equipped with a camera and a sensor for video games, which is able to perform the movements of the pizza (dough, season and cook the pizza), according to the strictest rules Neapolitan tradition.

The robot pizza, will be exhibited and presented for the first time on display in “Remote Future”, in the nine pavilions set up in Piazza del Plebiscito. The event will have as main theme the border, it will be held from Friday 16 to Monday 19 and was organized by the City of Science, in collaboration with the Federico II.

The objective is not to replace the good pizza, but demonstrate how a robot can come to human levels.

 










Latest posts

  • Blue Gold

    The green emergency on blue gold is a quantity and quality issue. The availability of drinking water decreases and today it is increasingly polluted and contaminated.
    From the point of view

  • Discovering the Crowdfunding

    Let us try to understand the world of the “collection 2.0.” and shed light on a phenomenon that has spread in recent years but that is rooted in time.
    The Crowfounding

  • The problem of noise pollution

    Among the many forms of pollution that may affect our cities, we have noise pollution, often underestimated.
    It is difficult to consider the noise a real source of pollution, yet we

  • Greenwashing

    Greenwashing, literally “wash with the green”, is a phenomenon that indicates the communication strategy of certain businesses, organizations or institutions designed to build self-image false-positive from the environmental effects, in

  • The fashion of the Food Truck

    In the Big Apple, they have multiplied enormously the gourmet food trucks, a trend imported from California, exploded in recent years across the United States.
    Food truck today he talks a

  • The dangers of Deforestation

    Deforestation is growing at a frightening pace, and often outside the constraints of the law. It is a phenomenon of alarming relevance not only for the more concerned to protect

Social network

Utilizzando il sito, accetti l'utilizzo dei cookie da parte nostra. maggiori informazioni

Questo sito utilizza i cookie per fornire la migliore esperienza di navigazione possibile. Continuando a utilizzare questo sito senza modificare le impostazioni dei cookie o cliccando su "Accetta" permetti il loro utilizzo.

Chiudi